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Old 05-05-2010, 08:14 AM
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Bushman Bushman is offline
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Default Bushman's BBQ MOP Sauce

2 cups white vinegar
1 tbl spoon course salt
Black Pepper to taste
1 tsp hot red pepper flakes
1 small onion thinly sliced
1 jalapeno pepper thinly sliced

Mix all together & brush on Pork, Chicken or Brisket keeping meat moist on the grill.
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Old 05-05-2010, 09:06 AM
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Ms. Swimmer Ms. Swimmer is offline
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Ms. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from AR
Ms. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from ARMs. Swimmer Has earned a rub and tug from AR
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I made a rub for a pork tenderloin and then made a mop sauce for it...OMG to die for!!!!!!!!!!!!
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Back Country Rebels - Forums > THE REBEL YELL > THE BUTCHER SHOP > Sauces and marinades

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