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Old 11-15-2010, 02:41 PM
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TROUT HUNTER TROUT HUNTER is offline
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Quote:
Originally Posted by BUBBA View Post
Breast them out, take the breasts and legs , put them in a ziplock bag, dump in a bottle of italian dressing, let sit for 3 to 5 days, grill.

Use the left overs sliced up for sandwiches, little pepper jack on them.
K, started out the same with the marinade, but instead of slicing them up for sandwiches i picked up the cheap alfreado sauce from walmart, cooked up some noodles and made pheasant alfreado.......fawking tasty!
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Back Country Rebels - Forums > THE REBEL YELL > THE BUTCHER SHOP > Wild Game and Exotic Meats

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